Crisp, refreshing and crunchy is what this dish is all about. Not much to do here besides grabbing a white bowl. The colors, flavors and textures all speak for themselves.

Fresh Greek Salad

1 cucumber, quartered

1 cup tomatoes, quartered

1/2 small red onion, sliced thin

1 cup assorted olives

1/2 cup feta cheese

2 tablespoons red wine vinegar

1 tablespoon olive oil

1 teaspoon oregeno

salt + pepper to taste

In a bowl combine all the ingredients. Toss to coat. Enjoy! (I told you guys…so easy)

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